Since 1995, Quantas has been the 1st-Tier Cinema Food, packaging and Raw Material Supplier in Taiwan.
CANDY POPPY POPCORN
黑糖珍珠奶茶风味
Brown Sugar Bubble Milk Tea
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
乡村墨西哥
Mexcian Chili
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
恋夏芒果
Mango
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
黑金巧克力
Chocolate
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
黑钻松露风味
Truffle Flavor
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
极品咖啡
Premium Coffee
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
销魂麻辣
Hot & Spicy
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
法式烤布蕾风味
Creme Brulee
产地 Country Origin: 台湾 Taiwan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.

贮存在低温、通风、干燥的环境。

Store in room temperature and dry place.
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