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Japanese Flour
Our KHC offers the widest and best-priced selection of professional-grade flours, including bread making and culinary flours, organic varieties and specialty flours.
女皇牌日本面包粉25公斤装
QUEEN BRAND
BREAD FLOUR 25KG
BREAD FLOUR 25KG
产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 12.3±0.5%
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.43±0.04%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
皇后牌高筋粉的价值在于保持小麦本身的风味和加工稳定性，凭借优秀的发酵力和搅拌稳定性被广泛使用，制成的面包口感细腻，蓬松柔软。
QUEEN is bread flour valuable for its authentic wheat flavor and processing stability. Highly versatile matches with many types of breads such as toast bread and sweet bun. By its superior fermentation and mixing tolerance, you can achieve well volume bread with fine texture.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
鹰牌日本面包粉25公斤装
EAGLE BRAND
BREAD FLOUR 25KG
BREAD FLOUR 25KG
产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 12.0±0.5%
灰分含量 Ash: 0.38±0.03%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.38±0.03%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For toast bread, roll bread and sweet bun.
鹰牌高筋粉是本公司具有代表性的面包粉，具有优良的加工稳定性，用鹰牌高筋粉做成的面团有良好的弹性和伸展性，能做出体积大，组织细腻柔软，有浓郁麦香味的面包。
EAGLE is our major bread flour which has high processing stability and it brings out the bread’s authentic taste. Dough made from this flour has a good balance between elasticity and extensibility to make your bread large and soft efficiently.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
帆船牌日本面包粉25公斤装
YACHT BRAND
BREAD FLOUR 25KG
BREAD FLOUR 25KG
产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 11.8±0.5%
灰分含量 Ash: 0.36±0.03%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.36±0.03%
湿度 Moist: 15.0%MAX
可用于制作吐司面包，小圆面包，点心面包等。
For high quality toast bread, roll bread and sweet bun.
帆船牌高筋粉稳定的加工性，可以做出色泽鲜艳，组织细致，风味可口的面包，是烘焙师的首选。
YATCH makes inner phase of the crumb with great color, flavor and handing stability. Each characteristic is at the top level that makes this bread flour perfect for professionals.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
拿破仑牌日本面包粉25公斤装
F NAPOLEAN BRAND
BREAD FLOUR 25KG
BREAD FLOUR 25KG
产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 11.8±0.5%
灰分含量 Ash: 0.42±0.04%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.42±0.04%
湿度 Moist: 15.0%MAX
可用于制作法式面包，硬质圆面包，丹麦面包，法式羊角面包等。
For French bread, hard roll, Danish pastry and croissant Wheat’s
拿破仑高筋粉是制作法式面包的专用粉，保留了小麦原有的味道和芬芳。具有良好的加工使用性，并且可用于硬质面包和丹麦面包烘焙。
original taste and fragrance are the characteristics of F NAPOLEON. It is easy to handle and able to use for hard bread and Danish pastry.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
凯萨琳牌高级土司粉15公斤装
CASARINE PREMIUM TOAST
BREAD FLOUR 15KG
BREAD FLOUR 15KG
>产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 11.6%
灰分含量 Ash: 0.36%
灰分含量 Ash: 0.36%
可用于制作吐司面包、主食面包等。
For premium toast bread and dinner bread.
凯萨琳高筋粉由精选麦芯磨制而成，特别适合用于制作吐司面包，形成的优质面筋可以制成保湿性良好，口感松软的面包。
CASARINE is best for baking breads, especially toast bread. It is rich flour that is only made from the wheat’s best parts. Gluten forms well and, soft and moist product can be baked.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
竹牌面条专用粉25公斤装
TAKE BRAND
NOODLES FLOUR 25KG
NOODLES FLOUR 25KG
>产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 10.0±0.7%
灰分含量 Ash: 0.55±0.05%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.55±0.05%
湿度 Moist: 15.0%MAX
可用于制作水煮面条、干面条等。
For boiled noodles and dry noodles.
竹牌面条专用粉制成的面条具有弹性和嚼感，麦香浓郁，而且可以用来制作点心，章鱼小丸子。
TAKE is able to make noodles rich with flavors and chewy texture. It also matches with sweets and Takoyaki.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
龙虾牌面条专用粉25公斤装
LOBSTER BRAND
WHEAT FLOUR 25KG
WHEAT FLOUR 25KG
>产地 Country Origin: 日本 Japan
麦
Wheat
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
苹果牌面条专用粉25公斤装
APPLE BRAND
WHEAT FLOUR 25KG
WHEAT FLOUR 25KG
>产地 Country Origin: 日本 Japan
麦
Wheat
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
红心牌蛋糕专用粉25公斤装
HEART BRAND
CAKE FLOUR 25KG
CAKE FLOUR 25KG
>产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 7.9.0±0.5%
灰分含量 Ash: 0.35±0.03%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 0.35±0.03%
湿度 Moist: 15.0%MAX
可用于制作各种西式糕点。
For variety of cakes.
爱心低筋粉是本公司具有代表性且高品质的糕点用面粉（低筋粉）。制成的糕点口感细腻松软，用途广泛。
HEART is our major high quality cake flour. Light and soft texture is one of its characteristics and the flour can be used for various type of products.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
特麒麟牌 麥粉10公斤装
TOKU KIRIN
RYE FLOUR 10KG
RYE FLOUR 10KG
>产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 9.0±1.0%
灰分含量 Ash: 1.6±0.2%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 1.6±0.2%
湿度 Moist: 15.0%MAX
It is fine light rye whole wheat. You can use it for wide range of breads.
适用于面包等各式健康烘焙產品
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
FH全麦面粉25公斤装
FH
WHOLE WHEAT FLOUR 25KG
WHOLE WHEAT FLOUR 25KG
>产地 Country Origin: 日本 Japan
麦
Wheat
蛋白质 Protein: 13.5±2.0%
灰分含量 Ash: 1.6±0.3%
湿度 Moist: 15.0%MAX
灰分含量 Ash: 1.6±0.3%
湿度 Moist: 15.0%MAX
It is hard whole wheat flour with high fibers, vitamins and minerals. It prevents bitterness because of fine grain size. You can use it for wide variety of breads.
贮存在低温、通风、干燥的环境。
Store in room temperature and dry place.
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